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Right, Good and Healthy !
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In the time of abundance that we live, it is essential to learn how to respect these three principles! |
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An open site to visits
and to taste ! |
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| History: the Odyssey of the food > Tomorrow ? |
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The food was always the object of multiple economic, sociological or political stakes. As for the kitchen, we would like to make you discover it under an at the same time historical and “popular” angle!
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| Regional meeting of the PNNS in Aquitaine |
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27 last September, the second meetings around the "Program Nutrition, Prevention and Health of the Children and the Teenagers" were held in Bordeaux. This day organized by the URCAM was located in the prolongation of the price decreed by OMS at the Aquitanian Area in 2006. It aimed to have the results of the various surveys carried out on the area as regards tracking of obesity and to draw up an assessment (nonexhaustive) various experiments, initiatives and actions carried out on the ground for a better prevention. With Alimenthus, try to create a best sustainable nutrition !
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| Regular actions, in favour of the fruit and vegetables |
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Interfel (Inter-profession of the Fruit and Vegetables) set up a whole network of dieticians able to accompany you in the educational actions which you could program, in favour of a greater knowledge of the fruit and vegetables and of a better food dietetics. In each area of France, that it is in a school, a college, a store or a demonstration, a technician is at your disposal, to organize with you actions of information and sensitizing: do not hesitate to contact and question Interfel.
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| PNNS 2 & restrictive diets: with the a research of the truth ! |
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The fight against obesity passes today by a nutritional education, whose messages are articulated in particular around the PNNS2, in France (National Program Nutrition Health 2006-2010) and of the reduction of the contributions in greases and sugars. In parallel, the multiplication of modes too restrictive thinners and especially increasingly early, as well as the extreme food limitations, can have paradoxical effects on the weight, as well as on the mental one. Moreover, the restrictive modes always displease with the brain, which requires sufficient and regular food contributions, in many nutrients! Learn with better knowing the fruit and vegetables, with Alimenthus !
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| White Paper on Nutrition and Food |
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The European Commission publishes a "White Paper" on the problems of health related to the Food! May 30, 2007, the European Commission adopted a White Paper on the problem of food and public health. This one was entitled: " A European strategy for the problems of health related to the nutrition, the ponderal overload and obesity ".
When they subscribed to the charter of WHO, the Member States of the EU declared that "in the four or five years to come, the majority of the countries should be able to make tangible progress, in particular on the level of the children and teenagers, and at the latest to reverse the tendency before 2015". To follow.... With Alimenthus, discover 35.000 years of durable food and all of Organic Agriculture !
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| Universalization, agriculture and food |
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Since the end of paleolithic, the men built their evolution and their civilizations around agriculture and of the food! The hunger, agriculture, the storage and the distribution of graminaceous (cereals, rice or corn) constituted of the stakes of company, which made it possible to imagine the writing, calculation as well as the political, social or military organization! In this beginning of the 21st century, a new stage seems crossed: for the first time in the history of humanity, the urban world occupies a place more important than the country world. Universalization is in hand and it develops with depends on the agriculture and a certain form of food. Joint author of the "Dictionnaire des Mondialisations", Jean Michel Dauriac, invites us to analyze and look further into these various subjects.
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